We Invented Chicago-Style Cheesecake
Nearly 50 years ago, restaurateur Eli Schulman created a cheesecake so rich and creamy, his customers proclaimed it "Chicago's Finest!"
Like Father, Like Son, Like Daughter
Three Generations Guided by Eli's Golden Rules
We couldn’t be prouder to carry on the traditions of our founder Eli Schulman, by baking up great desserts and following his golden rules: “Charity will never bust you,” and “Treat Others as if you were the other.” It’s an honor to share our family’s treasured cheesecake and other sweet treats with you. We hope you love them as much as we do!
CHICAGO-STYLE
Shop Eli’s Greatest Hits
CHICAGO-STYLE
Entertaining
Cheesecake Cuties
Bite-sized Original Plain Cheesecake, hand-dipped in chocolate and splashed with edible gold.
Cheese(cake) Board Kit
If you like cheese boards, you'll love our dessert version. Perfect for holiday entertaining!
This is Chicago-Style Cheesecake
Dry Hot Bake
Eli broke all the rules of traditional cheesecake baking! No water bath and a dry hot bake resulted in a beautifully caramelized exterior with a rich and creamy interior.
Shortbread Cookie Crust
Our cheesecake is baked on a giant all-butter shortbread cookie! It's like two desserts in one.
The best vanilla
We use only the best cold-extracted Madagascar vanilla from Nielsen-Massey, a fellow family-owned Illinois business.
Really good dairy
We use all-natural slow-cultured cream cheese and sour cream, which is the key to our signature taste.
Hand-Decorated
Our team of decorators are true pastry artists, from hand-piping frosting to swirling to enrobing...it's an art form!
in the press
Some of our Favorite Moments
What an honor it was to be a part of the Obama Presidential Center’s opening festivities
Actress Sarah Ramos and rapper Lupe Fiasco with our 1,000 lb. cheesecake at the Taste of Chicago
Chef Laurel puts the finishing touches on President Obama's inauguration cake
Chefs Nyesha Arrington and Andrew Zimmern at the James Beard Awards 35th Anniversary
Barbra Streisand was a regular at Eli's Stage Deli in the 1960s (and was a fan of his corned beef sandwiches)
David Koechner, Fred Willard, and Scott Adsit celebrate Second City's 50th anniversary
Favorite Moments
President Obama's 50th birthday cake with Chef Laurel, Marc & Maureen
Favorite Moments
Miguel Cervantes and the Chicago cast of Hamilton celebrate closing night
Favorite Moments
At the NASCAR Chicago Street Race
Favorite Moments