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Eli's Chicago-style Cheesecake, Desserts, and Gifts.

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Cheese(cake) Board Kit - Serves 12

Serving: 12 SKU: BOARDSM

If you like cheese boards, you'll love our dessert version, perfect for entertaining 12 guests! Kit includes:

  • 26" x 12" brown kraft paper guide, illustrated by artist Ariana Venturi
  • One 5" Basque Cheesecake
  • 3 Turtle Cheesecake slices
  • 3 White Chocolate Raspberry Cheesecake slices
  • 4 Mini Mascarpone Cheesecakes
  • 15 Caramel Swirl Cheesecake Brownies
  • 15 Carrot Cake Cheesecake Cuties
  • Just the Crust Cookies
  • Recipes/Idea card

In our dressed up version, we added mini jars with our favorite jams and preserves (cherry, apricot). We added small containers of honeycomb, fresh grapes, cherries, Marcona almonds, and pistachios. This is just a starting point! Use your imagination to make the dessert board your own.

Regular price $120
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Sending to more than one person?

Add your gifts to the cart, then choose Ship to multiple addresses. You can pick a delivery date and add a gift message for each recipient.

Ordering for a company or large group? 

Our corporate gifting team can take care of bulk orders for you. Start a Corporate Order.


Storage

Keep all cheesecakes frozen until ready to serve. Thaw in the refrigerator for several hours. Just the Crust Cookies should be stored and served at room temperature.

Leftovers? Freeze cheesecakes for up to 6 months, or refrigerate for up to 5 days. Store Just the Crust Cookies at room temp for up to 10 days.

Ingredients

Turtle Cheesecake Ingredients: Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Sugar, Sour Cream (Cultured Cream), Wheat Flour, Egg, Caramel Topping (Corn Syrup, Sweetened Condensed Skim Milk [Condensed Skim Milk, Sugar], Cream, Water, Butter, Maltodextrin, Salt, Carrageenan, Mono- and Diglycerides, Xanthan Gum, Natural Flavor, Sodium Bicarbonate), Butter (Cream, Salt), Powdered Sugar (Sugar, Corn Starch), Pecans, Modified Corn Starch, Bittersweet Chocolate (Sugar, Chocolate, Cocoa Butter, Butterfat [Milk], Vanilla and Salt), Cocoa Processed with Alkali, Egg Whites, Caramel Color, Water, Invert Syrup, Natural Caramel Flavor (Water, Propylene Glycol, Glycerin, Caramel Color), Salt, Stabilizer (Gum Acacia, Propylene Glycol Alginate, Xanthan Gum), Soybean Oil, Soy Lecithin.
CONTAINS: Wheat, Milk, Egg, Soy, Treenuts (Pecan).
Basque Cheesecake Ingredients: Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Whipping Cream (Cream, Carrageenan), Sugar, Egg, Wheat Flour, Butter (Cream, Salt), Powdered Sugar (Sugar, Corn Starch), Modified Corn Starch, Vanilla Extract (Water, Cane Alcohol, Cane Sugar and Vanilla Bean Extractives), Egg Whites, Salt.
CONTAINS: Wheat, Milk, Egg.
White Chocolate Raspberry Cheesecake Ingredients: Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Sugar, Sour Cream (Cultured Cream), Wheat Flour, Egg, White Chocolate (Sugar, Cocoa Butter, Milk, Nonfat Dry Milk, Soy Lecithin as Emulsifier, Vanilla), Butter (Cream, Salt), Water, Sugar Yolk (Egg Yolk, Sugar), Powdered Sugar (Sugar, Corn Starch), Raspberry Puree (Red Raspberries, Cane Sugar, Fruit Pectin, Citric and Ascorbic Acids), Corn Syrup, Cocoa Processed with Alkali, Egg Whites, White Confectionery Coating (Sugar, Palm Kernel Oil, Milk, Whey, Nonfat Milk, Soy Lecithin [Emulsifier], Salt, Vanilla), Modified Corn Starch, Salt, Pectin (Pectin, Dextrose), Soybean Oil, Natural Raspberry Flavor with Other Natural Flavors (Water, Natural Flavor, Alcohol, Citric Acid), Glycerin (Vegetable Glycerin), Citric Acid, Natural Color (Vegetable Juice), Soybean Oil, Soy Lecithin. CONTAINS: Wheat, Milk, Egg, Soy.
Caramel Swirl Cheesecake Brownies Ingredients: Sugar, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Egg, Bleached Wheat Flour Enriched (Bleached Wheat Flour( Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Butter (Cream, Salt), Dulce De Leche (Milk, Cane Sugar, Glucose, Vanilla and Sodium Bicarbonate (Baking Soda)), Soybean Oil, Cocoa Processed with Alkali, Sour Cream (Cultured Cream), Bittersweet Chocolate (Sugar, Chocolate, Cocoa Butter, Butterfat [Milk], Vanilla and Salt), Wheat Flour, Water, Invert Syrup, Pure Vanilla Extract with Other Natural Flavors (Water, Vanilla Extract, Water Glycerin, Natural Flavor, Cane Sugar), Salt, Stabilizer (Gum Acacia, Propylene Glycol Alginate, Xanthan Gum), Soybean Oil, Soy Lecithin. CONTAINS: Wheat, Milk, Egg, Soy.
Carrot Cake Cheesecake Cuties Ingredients: Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Sugar, Powdered Sugar (Sugar, Corn Starch), Wheat Flour, Graham Crumb (Unbleached Unenriched Wheat Flour, Graham Flour, Sugar, Palm Oil, Molasses, Honey, Salt, Sodium Bicarbonate), Egg, Butter (Cream, Salt), Fresh Carrots, Soybean Oil, Pineapple (Pineapple, Pineapple Juice), Water, Raisins, Emulsifier (Monoglycerides, Ascorbic Acid and Citric Acid [Antioxidants]), Vanilla Extract (Water, Cane Alcohol, Cane Sugar and Vanilla Bean Extractives), Salt, Leavening (Sodium Bicarbonate), Ground Cinnamon, Pure Vanilla Extract with Other Natural Flavors (Water, Vanilla Extract, Water Glycerin, Natural Flavor, Cane Sugar), Soybean Oil, Soy Lecithin. CONTAINS: Wheat, Milk, Egg, Soy.
"Just the Crust" Shortbread Cookies Ingredients: Wheat Flour, Butter (Cream, Salt), Powdered Sugar (Sugar, Corn Starch), Egg Whites, Salt CONTAINS: Wheat, Milk, Egg.
Mini Mascarpone Cheesecake Ingredients: Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Sugar, Whipping Cream (Cream, Carrageenan), Amarena Cherries (Glucose Fructose Syrup, Sucrose, Concentrate Black Cherry Juice, Citric Acid, Coloure (Enocyan), Aromas), Mascarpone Cheese (Pasteurized Cream and Milk, Citric Acid), Egg, Graham Crumb (Unbleached Unenriched Wheat Flour, Graham Flour, Sugar, Palm Oil, Molasses, Honey, Salt, Sodium Bicarbonate), Wheat Flour, Butter (Cream, Salt), Modified Corn Starch, Egg Whites, Pure Vanilla Extract with Other Natural Flavors (Water, Vanilla Extract, Water Glycerin, Natural Flavor, Cane Sugar), Salt, Water, Soybean Oil, Soy Lecithin. CONTAINS: Wheat, Milk, Egg, Soy.

Shipping

Eli's Desserts are perishable and shipped frozen, packaged with dry ice in a heavy-duty Styrofoam container so each arrives picture perfect.

Choosing your delivery date
When you check out, you'll choose the day you'd like your order to arrive, up to 30 days ahead. We deliver Tuesday through Friday. We recommend choosing a date 1–2 days before your celebration. Need a date more than 30 days out? Call us at 1-800-ELI-CAKE and we'll schedule it for you, Monday-Friday, 8:30am-4pm CT.

Shipping methods
After you pick a date, you'll see the shipping methods that can get your order there on time.

Standard:
Arrives on your selected date or up to 1 day early. Our cheesecakes ship frozen, so an early arrival can go right into the freezer.
Priority: Arrives on your selected date.
If your date is close, Priority may be the only option.

Order cutoff
Orders placed by 8am CT on a business day can ship that same day. Orders placed after 8am CT ship the next business day. The calendar only shows dates we can reach in time.

Please call us for delivery to Alaska and Hawaii, 1-800-ELI-CAKE and we'll schedule it for you, Monday-Friday, 8:30am-4pm CT.

Chicago-Style is Eli's Invention

Dry Hot Bake

Eli broke all the rules! No water bath and a dry hot bake resulted in the most beautiful carmalized cake with a rich and creamy interior.

Shortbread Cookie Crust

Our cheesecake is baked on top of a giant all-butter shortbread cookie! It's like two desserts in one.

The best vanilla

We use only the best cold-extracted vanilla from Nielsen-Massey, a fellow family-owned business made in Illinois.

Really good dairy

We use slow-cultured cream cheese and sour cream, plus fresh creamery butter. That signature cultured tang is balanced with just the right sweetness, because we'd never use sugar to mask really good dairy.

Hand-Decorated

From frosting layer cakes to swirling cheesecakes and enrobing our Cuties and Dippers, our team of decorators are true artists.

Frequently Asked Questions

What is Chicago-style cheesecake?

Eli’s is the definitive Chicago-style cheesecake. In 1980, Eli Schulman declared cheesecake would be the signature dessert for his legendary Chicago steakhouse, Eli’s The Place For Steak. His unconventional fast and hot baking method resulted in the creation of “Chicago-style” cheesecake, caramelized on the outside, creamy on the inside, baked on an all butter shortbread cookie crust. Over 45 years later, we’ve added more delicious sweet treats to the mix, handmade at our bakery in Chicago.

Where is Eli’s Cheesecake made?

All of our desserts are handmade at our family-owned bakery on the Northwest Side of Chicago!

Do you have Gift Cards?

You bet! We offer electronic gift certificates sent via email, to use for mail order purchases (they are not valid at our Chicago retail store). Shop for Digital Gift Cards here. 

Are your desserts Kosher?

Yes, unless noted otherwise. Our desserts are certified kosher by the Chicago Rabbinical Council. The exceptions are: Double Marshmallow Crispy Bar, Lemon Mixed Berry Cheesecake, and Moscato Berry Tira Mi Su.

What are your dietary & allergen restrictions?

Gluten Free and Gluten Friendly: Our Double Marshmallow Crispy Bars are certified gluten-free. Our Salted Caramel and Hot Chocolate Cheesecakes are made with gluten free ingredients (made in a bakery that uses ingredients containing gluten).