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Eli's Chicago-style Cheesecake, Desserts, and Gifts.
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Shop Our Seasonal Desserts

A Pumpkin Pie Cheesecake with a slice being removed
Pumpkin Pie Cheesecake
$69
An Apple Streusel Cheesecake on a cake stand with a slice on a plate
Apple Streusel Cheesecake
$52
An overhead shot of a Pumpkin Pie Cheesecake, an Apple Streusel Cheesecake, and a Cranberry Orange Cheesecake.
Shop All Fall & Holiday Desserts
A cheesecake decorated with pecans with a chocolate plaque that reads "Happy Birthday Elana"
Design Your Own Cheesecake

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A slice of Eli's Original Plain Cheesecake

Original Plain Cheesecake

$60

A cheesecake decorated with sprinkles with a chocolate plaque that reads "Congratulations Haley and Abdul"

Design Your Own Custom Cheesecake

$75

Mini Cookie Butter Pies, one cut open
Mini Cookie Butter Pies
Mini Cookie Butter Pies, one cut open
Mini Cookie Butter Pies, one cut open, with their box
Mini Cookie Butter Pies, one cut open
Mini Cookie Butter Pies
Mini Cookie Butter Pies, one cut open
Mini Cookie Butter Pies, one cut open, with their box

Cookie Butter "Pie in the Sky"

Serving: 12 Size: 12 pieces SKU: SKYBUTTER
A tender all-butter shortbread cookie crust filled with creamy cookie butter, baked to a golden brown and sprinkled with coarse sugar. 12 individually wrapped pies, packed in our NEW custom box!

Warming Instructions:

Remove pies from box.

Oven: Pre-heat to 350° (F). Remove pie from packaging and place on cookie sheet. Warm pie for 5 min.

Air Fryer: Set to 350° (F). Removed pie from packaging and warm pie for 4-5 min.

Overwrap plastic film is not oven-safe and cannot be placed in microwave!

Enjoy within 5 days of arrival or freeze up to 6 months.

$34
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Sending to more than one person?

Add your gifts to the cart, then choose Ship to multiple addresses. You can pick a delivery date and add a gift message for each recipient.

Ordering for a company or large group? 

Our corporate gifting team can take care of bulk orders for you. Start a Corporate Order.
Storage

Serve at room temp. Thaw at room temp for 30 minutes - 1 hour. Store at room temp for up to 5 days, Or, freeze up to 6 months.

Nutrition
Nutrition information
Ingredients

Speculoos Cookie Butter (Speculoos Cookies [Enriched Wheat Flour, Maltodextrin, Vitamin B3, Iron, Vitamin B1, Vitamin B2, Vitamin B9] Sugar, Vegetable Oils (Palm Oil, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Salt, Cinnamon], Rapeseed Oil, Sugar, Emulsifer (Sunflower Lecithin), Natural Flavor, Citric Acid), Wheat Flour, Butter (Cream, Salt), Sugar, Fructose, Speculoos Graham Crumb (Wheat Flour, Brown Sugar, Soybean Oil, Molassess, Sodium Bicarbonate, Salt, Cinnamon), Sugar Yolk (Egg Yolk, Sugar), Egg Whites, Water, Sanding Sugar (Sugar, Carnauba Wax), Modified Corn Starch, Nonfat Milk, Tapioca Dextrin, Salt. Contains: Wheat, Milk, Egg, and Soy.

Shipping

This dessert ships with 2-day shipping, without dry ice.

Choosing your delivery date
When you check out, you'll choose the day you'd like your order to arrive, up to 30 days ahead. We deliver Tuesday through Friday. We recommend choosing a date 1–2 days before your celebration. Need a date more than 30 days out? Call us at 1-800-ELI-CAKE and we'll schedule it for you, Monday-Friday, 8:30am-4pm CT.

Shipping methods
After you pick a date, you'll see the shipping methods that can get your order there on time.

Standard: Arrives on your selected date or up to 1 day early.
Priority: Arrives on your selected date.
If your date is close, Priority may be the only option.

Order cutoff
Orders placed by 8am CT on a business day can ship that same day. Orders placed after 8am CT ship the next business day. The calendar only shows dates we can reach in time.

Please call us for delivery to Alaska and Hawaii, 1-800-ELI-CAKE and we'll schedule it for you, Monday-Friday, 8:30am-4pm CT.

Chicago-Style is Eli's Invention

Dry Hot Bake

Eli broke all the rules! No water bath and a dry hot bake resulted in the most beautiful carmalized cake with a rich and creamy interior.

Shortbread Cookie Crust

Our cheesecake is baked on top of a giant all-butter shortbread cookie! It's like two desserts in one.

The best vanilla

We use only the best cold-extracted vanilla from Nielsen-Massey, a fellow family-owned business made in Illinois.

Really good dairy

We use slow-cultured cream cheese and sour cream, plus fresh creamery butter. That signature cultured tang is balanced with just the right sweetness, because we'd never use sugar to mask really good dairy.

Hand-Decorated

From frosting layer cakes to swirling cheesecakes and enrobing our Cuties and Dippers, our team of decorators are true artists.

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C
Cody
So so good

First had these on a United flight. They were so good I had to order 2 dozen more.

Frequently Asked Questions

What is Chicago-style cheesecake?

Eli’s is the definitive Chicago-style cheesecake. In 1980, Eli Schulman declared cheesecake would be the signature dessert for his legendary Chicago steakhouse, Eli’s The Place For Steak. His unconventional fast and hot baking method resulted in the creation of “Chicago-style” cheesecake, caramelized on the outside, creamy on the inside, baked on an all butter shortbread cookie crust. Over 45 years later, we’ve added more delicious sweet treats to the mix, handmade at our bakery in Chicago.

Where is Eli’s Cheesecake made?

All of our desserts are handmade at our family-owned bakery on the Northwest Side of Chicago!

Do you have Gift Cards?

You bet! We offer electronic gift certificates sent via email, to use for mail order purchases (they are not valid at our Chicago retail store). Shop for Digital Gift Cards here. 

Are your desserts Kosher?

Yes, unless noted otherwise. Our desserts are certified kosher by the Chicago Rabbinical Council. The exceptions are: Double Marshmallow Crispy Bar, Lemon Mixed Berry Cheesecake, and Moscato Berry Tira Mi Su.

What are your dietary & allergen restrictions?

Gluten Free and Gluten Friendly: Our Double Marshmallow Crispy Bars are certified gluten-free. Our Salted Caramel and Hot Chocolate Cheesecakes are made with gluten free ingredients (made in a bakery that uses ingredients containing gluten).

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